ECH 614 XR
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Re-circulating hoods draw in steam and odour saturated air through a filter, then returning the treated air into the kitchen. If ducting for extraction is not possible, then recirculation may be another option. In this case, the air is drawn through a charcoal filter that removes cooking odours and steam, and the clean air is recirculated back into the kitchen. Cooker hoods for recirculation are easy to install and are normally used in blocks of flats where installing ducts leading directly to the outside of the building can be difficult. Extraction hoods draw in cooking fumes and trap vapours in a filter while expelling odours to the outside through a ventilation duct. You can expect to have to change the charcoal filter once or twice a year, depending on how often the cooker hood is used.
LED lighting provides excellent and highly efficient illumination of the cooking hob and represents an important aesthetic and functional element in the kitchen. Its useful life is thirty times as long as that of conventional light bulbs, and it saves up to ten times as much power.
Unique aluminium grease filters are enhanced with a special polyurethane foam that eliminates up to 98% of all grease particles and other impurities. At the same time, the hood maintains its absorption efficiency.
There is a range capable of absorbing when working at different speeds to gave a varity of choices while cooking and after cooking as well.
Built-in chimny hood 60 cm
Carbon filters for purtifing air
Metal filters to seprate fats form steam
|Model||ECH 614 XR|